Wednesday, November 24, 2010

Food Porn of The Week: German Chocolate Pecan Pie

{image via}
  If you like pecan pie you will LOVE this version.  I have been making this recipe every Thanksgiving for the past three years.The addition of flaked coconut and semi sweet chocolate chips makes it extra special.  In my family we like it served warm with a nice scoop of vanilla bean ice cream on top.  Perfection.

9 comments:

  1. Yummy...can I have a slice? hahha
    I must give it a try:)
    Kisses,sweetie

    Ps: I am hosting a beautiful pillows GIVEAWAY later today, just in time for Christmas.

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  2. wow, looooooove it :))))

    Kisses
    minnja

    http://minnja.blogspot.com/

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  3. my my makes this every year but without the nuts. soooo good!

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  4. That looks delicious!!! I love anything with coconut in it!!

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  5. I've actually never had pecan pie before, but I'll try to find some now because that looks delicious!

    paperwhales.blogspot.com/

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  6. Oh, no... you didn't post this! I'm drooling right now. I know, I know... not a pretty sight but it's all your fault for posting this photo! :)
    Happy Thanksgiving!

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